Afraid of open shelving? We’ll showyou why your pantry is the perfect place to try it. Never lose another canned good atthe back of the dark pantry. Open shelves let you easily find what you need and seewhat needs restocking. To complement the open shelving concept, corral similar items inbaskets. Keep snacks in one basket and baking supplies in another. Not only does this helpwith organization, it looks nicer too.
To store both food items efficiently, use glassjars. Not only are they eye pleasing, but they also serve as a visual cue for when you’rerunning low. Food aside, the pantry is also the perfect spot to keep less frequently useditems, such as slow cookers, mixers, and large platters. Another pro to having open shelves,is it makes unloading groceries a dream. You know longer need to comb through cabinetslooking for free space.
Now, it’s quick and easy. Finally, consider floating shelves tomaximize every inch so cans and boxes won’t bump into bulky support brackets. Space shelvesat least 14 inches apart to fit tall items like jars of pasta sauce or boxes of crackers. Keep extra head room on the top shelf for tall items such as big cereal boxes. Havingopen shelving in a kitchen pantry is a win- win. Not only is it visually pleasing, butit helps with organization, too.